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PROUDLY MADE IN THE UNITED STATES OF AMERICA - EST 2005

ENGINEERED FOOD SYSTEMS, INC.

Manufacturer of Food Processing Equipment

Text Box: CORN TORTILLA OVEN
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Triple and Single Pass Toasting Ovens:

This oven precisely controls toasting conditions for the most uniform product. Induced draft control, pre-mix burner system, a fully-insulated casing provide superior toasting or dehydration, high fuel-efficiency, and optimal tracking for long belt life.

 Precisely control toasting for a wide range of products.

 Uniform heating, heating is delivered constantly on all three conveyor passes with a full pre-mix low intensity ribbon burner.

 Superior belt tracking

 Energy Efficient ribbon burners

 Stainless steel casing Infrared system

 Individual proportional combustion mixer control for, Pilot, Infrared and Burners.

 Automatic Temperature control for each level of oven belt using the latest infrared temperature measurement devise and technology.

 CB-5, CB-3, Balance Weave or Slats

 Double insulated doors, for exceptional heat retention in toasting chamber

 Individual I.R. manual heat controls

 NSF, UL or CE approval Optional